This post brought to you by Campbell Soup Company. The content and opinions expressed below are that of Domestically Speaking.
The nights are getting longer, the days are slowly getting cooler here in Southern California and this time of year I start to crave soup. There’s nothing better to warm you up than a hot bowl of soup. It warms you from the inside out.
Campbell’s new products include their Campbell’s® Slow Kettle® soups. I tried their Andouille Sausage Jambalaya Soup with chicken and ham. It was delicious!
The soup is crafted by chefs who carefully combine unique ingredients like rice, onions, celery, green peppers and garlic that make the flavor in this soup amazing.
It had a mild heat. I consider myself more of a spice wimp and I thought it was perfect on the flavor.
I heated mine up on the stove top, but you can microwave it too (which I love). They also have a @Campbells Santa Fe Style Chicken Enchilada Soup with White Meat that I can’t wait to try.