Homemade Pesto Sauce
Learn how to make your own pesto sauce! It's so much better fresh!
basil, garlic, parmesan cheese, pesto, pine nuts
Maryann @ Domestically Speaking
you could also do 1/2 c. basil and 1/2 c. spinach
salt and pepper to taste
Add your washed basil leaves to the food processor.
Add the garlic (minced) and pine nuts to the basil leaves.
Pulse 10 times.
Add the grated parmesan cheese, salt and pepper.
Add about half of the olive oil.
Pulse about 10 times.
Add the remaining olive oil and let the food processor go for about 10 seconds or until you reach your desired consistency.