Peppermint Frozen Hot Chocolate

Great treat to make with those leftover candy canes!  This Peppermint Frozen Hot Chocolate is SO good!

Course Dessert, Drinks
Cuisine American
Keyword chocolate, peppermint
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 8 ounce servings


  • 1 cup ice cubes
  • 4 tablespoons hot chocolate mix powder
  • milk just enough to cover ice in the blender
  • 1 candy cane crushed
  • whip cream optional


  1. Put your 1 cup of ice cubes and hot chocolate mix in the blender.
  2. Pour just enough milk to cover the ice cubes into the blender.
  3. Add 3/4 of one crushed candy cane into the blender.
    Crushed up candy cane, milk, hot chocolate mix, and ice in a blender.
  4. Pulse on ice crush for 10-15 seconds. Then blend on high about 10 seconds. If it's too thick you can add more milk.
  5. Pour into serving cups and garnish with whipped cream and the remaining crushed candy cane.