Put 1 teaspoon of butter in a skillet and melt over medium heat.

Add 1 flour tortilla and cook until lightly browned on each side.

Remove tortilla and immediately sprinkle one side of tortilla with 1 teaspoon of cinnamon sugar.

Scoop 2 heaping tablespoons of apple pie filling onto the center of the cinnamon sugar tortilla.

Fold in the top and bottom of the tortilla and then fold in the sides to create your wrap.

Repeat Steps 1 -5 for the remaining 5 tortillas.

Place on a cookie sheet and bake at 350 for 12 minutes. Serve immediately while warm. Optionally serve with vanilla ice cream and drizzle with caramel sauce.