Southwestern Beef and Cheese Dip
Who doesn't love a good dip recipe? Get the most delicious Southwestern beef and cheese dip. It's super easy to put together and perfect for game watching.
Equipment
- frying pan
Ingredients
- 3 cups cheese grated, preferably a Mexican cheese blend
- ½ can corn drained
- 1 cup salsa whatever spice level you like
- 1 lb ground beef
- 2 tbsp sour cream
- 2 tbsp beef flavor bouilion seasoning
- 5 slices bacon
Instructions
- Preheat oven to 400 degrees. Place bacon slices on a parchment lined cookie sheet. Bake 20-25 minute until crisp.
- Add your ground beef to a frying pan and begin cooking over medium heat. Sprinkle beef flavor bouillon seasoning over the beef and stir.
- Once the beef is cooked, turn to low heat and add the salsa, Mix in salsa.
- Add the drained corn and sour cream and stir again.
- Add the cheese and stir frequently until it's completely melted.
- Chop bacon into bite-sized pieces and add to the dip and stir.
- Serve hot with tortilla chips.
