Harvest Rice Krispie Treat
Harvest Rice Krispie Treats are a fun fall treat! These Rice Krispie Treats are extra gooey and are filled with fall candy.
Ingredients
- ΒΌ cup butter
- 16 ounces marshmallows
- 6 cups Rice Krispie Cereal
- 2 cups fall candy
Instructions
- Melt the butter in a large pot over medium-low heat.
- Once the butter has melted, add the marshmallows.
- Keep stirring as the marshmallows melt. it will take a few minutes.
- Once the marshmallows are completely melted, remove the pot from the heat and add the rice krispie cereal.
- Stir quickly and get the cereal completely coated with the melted marshmallows.
- Once coated add 1 cup of the fall candy. Stir to evenly disperse.
- Spray a 9x13 pan with nonstick spray and dump the rice krispie treats mixture into the pan. I like to lightly spray my hands with the nonstick spray before pressing the treats into the pan evenly.
- Then add the remaining fall candy to the top of the rice krispie treats.
- Let it cool at least 30 minutes before cutting.
Notes
Keep the treats stored in an airtight container at room temperature for up to 3 days.