Go Back

Peppermint Frozen Hot Chocolate

Great treat to make with those leftover candy canes!  This Peppermint Frozen Hot Chocolate is SO good!
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 2 8 ounce servings

Ingredients

  • 1 cup ice cubes
  • 4 tablespoons hot chocolate mix powder
  • milk just enough to cover ice in the blender
  • 1 candy cane crushed
  • whip cream optional

Instructions

  • Put your 1 cup of ice cubes and hot chocolate mix in the blender.
  • Pour just enough milk to cover the ice cubes into the blender.
  • Add 3/4 of one crushed candy cane into the blender.
    Crushed up candy cane, milk, hot chocolate mix, and ice in a blender.
  • Pulse on ice crush for 10-15 seconds. Then blend on high about 10 seconds. If it's too thick you can add more milk.
  • Pour into serving cups and garnish with whipped cream and the remaining crushed candy cane.