Red, white, and blue peanut butter bar cookie are fun for Memorial Day, Fourth of July, and Labor Day using M&M candies. A favorite among kids and adults alike.
Prep Time 10 minutesminutes
Cook Time 40 minutesminutes
Total Time 50 minutesminutes
Serving Size 12
Equipment
9x13 pan
mixer
Ingredients
½cupbuttersoftened
⅓cuppeanut buttercreamy
1cupgranulated sugar
1cupbrown sugar
3eggs
1tspvanilla extract
2tspbaking powder
¼tspsalt
2cupsall purpose flour
6ouncesM&M Candiesred, white, and blue
Instructions
Preheat the oven to 350° degrees.
Cream the butter, peanut butter, and sugars until creamy and well mixed, for approximately 5 minutes.
Add the eggs and vanilla and blend till combined.
Add the baking powder and salt and mix till combined. Then add half the flour and mix. Add the rest of the flour and mix until just combined.
Add about 3/4 of the red, white, and blue M&M candies. Fold by hand into the cookie dough.
Scoop the cookie bar recipe dough into a 9x13 pan that has been sprayed with nonstick spray. Press the dough out until even. Sprinkle the top of the dough with the remainder of the M&M candies and press down gently.
Bake for 40 minutes until the center has set and the top is golden brown.
Notes
Store leftover bar cookies in an airtight container at room temperature for up to 1 week.