Mango Smoothie Recipe
We love smoothies and this Mango Smoothie is like drinking a cup of tropical paradise. I love the combo of mango with strawberries, so I add a few strawberries to my smoothie.
As the sun starts cranking up the heat, there’s nothing quite like a cool, fruity smoothie to hit the spot. Today, we’re diving into a tropical paradise with a delicious mango smoothie recipe that’s not only refreshing but also super easy to whip up. Whether you’re lounging by the pool or need a quick pick-me-up during a busy day, this smoothie is sure to become your go-to summer drink.
I love starting my day with a smoothie! Here are some of my favorite smoothies.
Favorite Smoothie Recipes
These take just minutes to make and I find when I start my day with a healthy choice it’s easier to keep making them.
How to Make a Mango Smoothie
Add your ingredients to your blender. Using frozen fruit is important for that creaminess and to have a thick smoothie. If you want to start with a fresh mango you can. Just peel and cut into chunks, then freeze before making this smoothie.
Blend until your desired consistency.
It’s refreshing… delicious… filling… and for a moment you get a tropical escape. It’s a delicious way to start your day or a great afternoon snack.
Smoothie Blenders
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Mango Smoothie
Equipment
- blender
Ingredients
- 1 ¼ cup unsweetened vanilla almond milk
- 1 cup frozen mango chunks
- 3-4 frozen strawberries
Instructions
- Add your ingredients to the blender.
- Pulse 5-10 times to allow the frozen fruit to break up.
- Blend for 10 seconds until smooth.
Tips for Success:
- Customize Your Smoothie: Feel free to tailor the sweetness by adjusting the amount of honey or adding a squeeze of lime juice for a tangy twist.
- Make it Creamier: If you prefer a creamier texture, swap out the almond milk for coconut milk. You can also add a banana for extra creaminess and natural sweetness.
- Protein: Add a scoop of vanilla protein powder to get some extra protein in your diet.
- Other Milks: You can swap out for cashew milk, non-dairy milk, oat milk, etc.
