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Old Fashioned Zucchini Bread

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Happy Wednesday, everyone! It’s Hannah from Through the Lens and I’m here with one of my family’s favorite recipes. This was my great-grandma’s “famous” zucchini bread recipe, and not only is it super quick and easy to make, it is oh-SO yummy!

Old Fashioned Zucchini Bread

Old Fashioned Zucchini Bread

3 eggs, beaten
1 cup oil (I also sometimes use 1/2 cup oil and 1/2 applesauce)
2 cups sugar
2 cups grated zucchini
2 teaspoons vanilla
1 teaspoon soda
1 teaspoon salt
1/2 teaspoon baking powder
3 cups flour
2 teaspoons cinnamon

Preheat oven to 350. Beat eggs, add oil, sugar, zucchini and vanilla. Sift dry ingredients and add to zucchini mixture. Mix until blended. Pour into 2 greased loaf pans. Bake for 50-60 minutes.

Zucchini Bread Recipe

We have so many fond memories having this bread….and it’s perfect for a snack or breakfast.

What’s your favorite sweet bread recipe?

Hannah Diane
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  1. This looks so amazing! I’m drooling right now! Pinned and tweeted. Thanks for stopping by and partying with us! I hope to see you on Monday at 7 pm, so we can pin and tweet your masterpieces! Lou Lou Girls

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