Christmas Tree Brownies
Christmas Tree Brownies are an adorable holiday tree that are absolutely delicious too! This an easy holiday recipe that will become a family favorite.

Don’t these Christmas Tree Brownies look like something you’d order at a bakery! Yet you can totally impress your friends, neighbors, family with these adorable holiday treats!

Let’s get into how to make these festive treats!
Christmas Tree Brownies Supply List:
(affiliate links provided for your convenience)
- brownie mix & ingredients needed for mix (water, oil, egg)
- green frosting (recipe to follow)
- holiday sprinkles
- yellow stars
- disposable piping bag
- Wilton Star tip (1m)
- 3 – round cookie/biscuit cutters in varying sizes
First you need to make the brownies. I just use a boxed brownie mix. I’ve tried homemade brownies, but I love boxed brownies… I personally think they always taste better. You make what you like though.

You want to make your brownies in a 9 x 13 pan. While your brownies are cooling you can make up your frosting.

Christmas Tree Brownies Frosting
Ingredients
- 1 brownie mix make according to directions and let cool
Frosting
- 2 C. powdered sugar
- 1/2 C. butter softened to room temperature
- 1 tsp. vanilla extract
- 2-3 tbsp. milk
- green food coloring
Instructions
- Combine the powdered sugar, softened butter and vanilla extract. Add in 1 tablespoon of milk at a time, as needed until the frosting as reached your desired consistency.
- Attach the star tip to the piping bag and fill the bag with green frosting.
Once the brownies are cool is time for the assembling fun! Now for each Christmas Tree Brownie you need to cut out three different sized circles of brownie.



Top the last brownie with frosting to resemble to top of a Christmas tree.


Aren’t they so fun! I hope you have get a chance to make these festive trees.
Here’s some other Christmas treats you might love too!
Cranberry Pistachio Shortbread Cookies


Love them! Definitely on my “must make” list. Thanks for sharing.
The brownie trees are sooo cute.