Whipped Pumpkin Pie Butter Recipe

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Whipped Pumpkin Pie Butter is perfect on some fresh bread on a chilly fall morning. Spread it on any warm, fresh carb and you’ll be a happy camper. This autumn butter is perfect on toast, pancakes, waffles, muffins, you name it!

Whipped Pumpkin Pie Butter

Ingredients List:

  • butter
  • milk
  • pumpkin puree (not pumpkin pie filling)
  • powdered sugar
  • nutmeg
  • allspice
  • cinnamon
  • vanilla

How To Make Whipped Pumpkin Pie Butter

Your family will love it when you whip them up a jar of this seasonal fall treat.

whipping butter and milk

In a large bowl, use a hand mixer to cream together the butter and milk until smooth.

adding pumpkin puree

Add the pumpkin purée to the bowl and turn the mixer on medium-low speed for about a minute to help the pumpkin get incorporated.

Add the sugar, spices, and vanilla and blend them into the butter mixture. I like to stir the mixture at this point to make sure everything is mixed together and nothing is hiding at the bottom of the bowl.

Whipped Pumpkin Pie Butter

A delicious butter perfect for fall with all that great pumpkin pie flavor!
Print Recipe
Prep Time:10 minutes


  • 1 cup Salted Butter
  • 1/4 cup Whole Milk
  • 1/2 cup Canned Pumpkin
  • 1/4 cup Powdered Sugar
  • 1/4 tsp Nutmeg
  • 1/4 tsp Allspice
  • 1 1/2 tsp Cinnamon
  • 1 tsp Vanilla


  • Allow butter to soften to room temperature.
    whipping butter and milk
  • In a large mixing bowl, whip together the milk and butter with an electric mixer on medium speed. Beat for one minute or until mixture is creamy and smooth.
  • Add canned pumpkin and beat for one minute.
    adding pumpkin puree
  • Add powdered sugar, nutmeg, allspice, cinnamon and vanilla. Beat until all the ingredients have mixed.
  • Transfer the whipped butter into an airtight container. Store in fridge for 7-10 days.
  • Serve with hot biscuits, bread or bagels!
Course: Breakfast
Keyword: pumpkin
Delicious Pumpkin Butter

Other Pumpkin Recipes

Pumpkin Spice Funnel Fries

Crockpot Pumpkin Spice Dump Cake

Pumpkin Spice Bread

Whipped Pumpkin Pie Butter | Easy Fall Recipe | Perfect on hot bread | Autumn treat


  1. This is delicious! I have tried many curry recipes and this curry has the best flavor. I doubled the garlic and also used extra onions.rluy

  2. Pingback: Delicious Dishes Recipe Party - Bunny's Warm Oven

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