I love cake mix cookie recipes! These Red Velvet Cake Mix Cookies with White Chocolate Chips are so easy to make and they are so delicious too. These red velvet cookies are a great combo with the rich red velvet and the creamy, vanilla white chocolate chips. I think they are a gorgeous cookie for Valentine’s Day or Christmas treat with that beautiful red color, but it could be used any time of the year.

Jump to Recipe

How to Make Cake Mix Cookies

If you’ve never made cake mix cookies, I highly recommend it. They are so simple to make, moist and chewy, and packed with flavor. With so many different cake mixes to choose from, your options are endly. You can mix it nuts, chocolate chips, candies, whatever you like. Here’s the easy way to create a cake mix cookie.

Ingredients for Cake Mix Cookies

cake mix
2 eggs
1/2 cup oil

Bake at 350 degrees for 10-12 minutes.

You can make this up with any variety of cake mix. So simple and so many options you can make when you create cake mix cookies.

Making Red Velvet Cake Mix Cookies

I like to make up my cake mix cookies in my stand mixer, but you can easily make these cookies with just a large bowl and a spoon.

Add the cake mix, eggs and oil to a mixing bowl for cake mix cookies.

Mix together the red velvet box of cake mix, your eggs, and your vegetable oil until it’s just combined. You don’t want to over mix cake mix cookies. Then add your white chocolate chips to the cookie dough. Now you can add anywhere between 1-2 cups of white chocolate chips, depending on how chippy you like your cookies to taste.

Adding white chocolate chips to your red velvet cake mix cookie batter.

Stir in the white chocolate chips until they are evenly mixed into the red velvet cake mix batter.

Red Velvet Cake Mix Cookies with White Chocolate Chips rolled into balls on parchment paper lined cookie sheet.

I then used a tablespoon to scoop some batter into my hand and then rolled it into a ball (about 1 inch in size). You can use a cookie scoop if you have one. You’ll want to place them a couple of inches apart on the parchment-lined baking sheet.

Baked Red Velvet Cake Mix Cookies with White Chocolate Chips.

These cake mix cookies are baked at 350 degrees Fahrenheit for 10-12 minutes.

After letting them cool for a few minutes on a wire rack on your counter, they are ready to enjoy! You can keep them for up to a week in an airtight container at room temperature for up to a week

Red Velvet Cake Mix Cookies with White Chocolate Chips

Super easy to make Red Velvet Cake Mix Cookies that only takes 4 ingredients. They are moist and delicious!

Print Recipe

Prep Time:5

Cook Time:10

Total Time:15

Ingredients

1 box red velvet cake mix
2 eggs
1/2 cup oil
1 cup white chocolate chips

Instructions

Preheat oven to 350 degrees. Line 2 cookies sheets with parchment paper.
In a mixing bowl, add red velvet cake mix, eggs, and oil. Mix until just combined.
Add the white chocolate chips and mix until evenly dispersed.
Using a tablespoon, scoop some of the batter. Roll into balls and place on the parchment lined cookie sheet.
Bake for 10-12 minutes.
Place on a cooling rack for 5 minutes. Enjoy warm or allow to cool completely.

Course: Dessert

Cuisine: American

Keyword: cookie

I love this red velvet cookie recipe! It’s so easy to make, much quicker than making it 100% from scratch and having to deal with red food coloring.