Name: Pesto Monkey Bread Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 cans of refrigerator biscuits; 1 cup pesto sauce; 1/2 cup butter (melted); 1 clove garlic (minced)

Quick and easy appetizers are what you want, right! Something that’s delicious and perfect for a party or hanging out watching your favorite team and this is definitely one of those recipes… Pesto Monkey Bread Recipe!

Pesto Monkey Bread

I am a huge fan of Pesto! I have a favorite premade pesto I buy at Costco. It comes in jar and I’ll break-it-up into 1 cup servings and put them in freezer bags and keep them in the freezer until I need some pesto. Here’s this delicious recipe.

Pesto Monkey Bread Recipe

A great appetizer - Pesto Monkey Bread - serve it hot with marinara sauce for dipping!

Print Recipe

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Ingredients

2 cans of refrigerator biscuits
1 cup pesto sauce
1/2 cup butter melted
1 clove garlic minced

Instructions

Preheat oven to 350. Spray your bundt pan with nonstick cooking spray.
Cut each biscuit into 4 pieces. Place your cut biscuit pieces into the bundt pan.
Combine your melted butter, pesto sauce and minced garlic into a liquid measuring cup. Stir well to combine. Drizzle the sauce onto of the biscuit slices.
Bake for 25-30 minutes until the biscuit dough is fully cooked. Serve hot with your favorite marinara sauce.

Course: Appetizer

Cuisine: American, Italian

Keyword: bread