Pesto Monkey Bread Recipe

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Quick and easy appetizers are what you want, right!  Something that’s delicious and perfect for a party or hanging out watching your favorite team and this is definitely one of those recipes… Pesto Monkey Bread Recipe!

Pesto Monkey Bread dipped in marinara sauce

Pesto Monkey Bread

I am a huge fan of Pesto!  I have a favorite premade pesto I buy at Costco.  It comes in jar and I’ll break-it-up into 1 cup servings and put them in freezer bags and keep them in the freezer until I need some pesto.  Here’s this delicious recipe.

Drizzling pesto garlic butter sauce on the biscuit chunks

Pesto Monkey Bread Recipe

A great appetizer - Pesto Monkey Bread - serve it hot with marinara sauce for dipping!
Print Recipe
Prep Time:10 mins
Cook Time:30 mins
Total Time:40 mins


  • 2 cans of refrigerator biscuits
  • 1 cup pesto sauce
  • 1/2 cup butter melted
  • 1 clove garlic minced


  • Preheat oven to 350. Spray your bundt pan with nonstick cooking spray.
  • Cut each biscuit into 4 pieces. Place your cut biscuit pieces into the bundt pan.
  • Combine your melted butter, pesto sauce and minced garlic into a liquid measuring cup. Stir well to combine. Drizzle the sauce onto of the biscuit slices.
  • Bake for 25-30 minutes until the biscuit dough is fully cooked. Serve hot with your favorite marinara sauce.
Course: Appetizer
Cuisine: American, Italian
Keyword: bread

Pesto sauce poured on top of biscuit slices

I hope you try this great recipe and love it too!

Here’s some other pesto recipes you might love too:

Pesto Chicken Rollup a great weeknight pasta dinner dish

Pesto Chicken Rollups

Creamy Pesto Three Cheese Tortellini With Chicken

Creamy Pesto Tortellini

Pesto Monkey Bread served with warm marinara sauce is a great appetizer


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